Nutrition
| Per 100 g | |
|---|---|
| Energy (kJ / kcal) | 2506 kJ/ 603 kcal |
| Fat (g) | 42.7 g |
| of which Saturates (g) | 14.1 g |
| Carbohydrates (g) | 44.4 g |
| of which Sugars (g) | 39.9 g |
| Protein (g) | 8.2 g |
| Salt (g) | 0.153 g |
| Per 100 g | |
|---|---|
| Energy (kJ / kcal) | 2506 kJ/ 603 kcal |
| Fat (g) | 42.7 g |
| of which Saturates (g) | 14.1 g |
| Carbohydrates (g) | 44.4 g |
| of which Sugars (g) | 39.9 g |
| Protein (g) | 8.2 g |
| Salt (g) | 0.153 g |